The complete system your restaurant runs on.
One platform that connects the floor, the kitchen, billing, inventory and reports — fast, self-hosted, and built for the way service really works.
Everything service touches, connected.
The floor, the pass and the books are one system — so an order taken at the table is a chit in the kitchen and a line in the day's close, with nothing re-keyed.
Tables & the floor plan.
Every seat accounted for — live occupancy, capacity and reservations, drawn as the house itself. Dine-in and takeaway in one view.
- Live table status & transfers
- Reservations & waitlist
- Dine-in, takeaway & delivery
Orders straight to the kitchen.
Tap, send, done. Items route to the right station instantly — a kanban for the brigade, priorities at a glance, no second confirmation.
- Per-station KOT routing
- Live chit priorities
- Bump when it's plated
Billing, reports & day-close.
Every bill — paid, pending, voided, discounted — filed to the day. Searchable, exportable, reconciled at close, ready for GST.
- One-tap day-close
- Sales, tax & shift reports
- Multi-tenant, multi-currency
One system, every surface of the house.
A web console and admin for the office. POS and a waiter app on the floor. A QR menu for guests. Same data, everywhere.
Menu, tables, staff, inventory and every report — the office in one place.
Manage tenants, plans and billing across every house from one directorate.
Take orders, split bills, apply discounts and settle — UPI at the counter, works offline.
Fire orders to the kitchen from the table. No second confirmation, no lost chits.
Guests scan, browse the live menu and order — no app, no waiting.
Built for service. Priced for a single restaurant or a whole group.
Start on one house and add the next from the same console — staff, menus and reports stay separate, billing stays one.
Your data on your box, in your region — no per-cover lock-in.
The counter keeps taking orders when the internet doesn't.
Many houses, one login — each fully isolated by company.